Perfectly Poached Eggs
Poached eggs are a headache to make. You can create them quickly with a little plastic wrap and a little time. Wrap a glass or bowl with plastic wrap, sprinkle it with oil, then crack an egg into it.
Before placing the plastic wrap in boiling water, it should be twisted and wrapped into little pouches. Finally, once your perfectly poached eggs are cooked to your perfection, liberate them using a pair of scissors.
DIY Steamer
The use of pricey cookware is not required while steaming food. If you roll a few hunks of tin foil into balls, you can place them in a cooking pot with boiling water.
Put the steamed veggies or meat on a heat-resistant plate and use the foil balls to prop it up. Cover the pot and enjoy steamed food without having to clean your wire colander or fancy steamer pot insert.